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Frasers Festive Feasting – A Christmas Dining Experience to Remember!
Join us at Frasers of this festive season for a heart-warming, indulgent Christmas feast set in the idyllic Kent countryside.
Main Course:
Enjoy a traditional roast with all the trimmings:
Roast Turkey
Honey & Mustard Glazed Gammon
Pork Belly Served with Yorkshire pudding, roast potatoes, spiced red cabbage, parsnips, and rich gravy.
Dessert:
Frasers' award-winning Christmas Pudding with vanilla custard
Winter Berry Crumble with ‘Hinxden Farm Dairy’ cream
Available on Sundays: 23rd & 30th November 7th, 14th & 21st December
Just £26.50 per person To book: Call 01233 756 122 or email info@frasersegerton.co.uk Visit www.frasersegerton.co.uk for more info
Treat yourself and your loved ones to a truly festive dining experience at Frasers – where award-winning food meets seasonal charm.